A soft gluten-free roll packed with paneer, onion and warming spices. Creamy, spiced and indulgently comforting. Note - this dish is made with gluten-free ingredients in a kitchen that also handles wheat & gluten products.
| Energy | 511 kcal |
|---|---|
| Protein | 19g |
| Carbohydrates | 34.5g |
| Net carbs | 26g |
| Fibre | 8.5g |
Per serving. Values are approximate.
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